terça-feira, 27 de novembro de 2012

Novelty cakes

 Season fruit cakes


    Chocolate easy mousse...
     3 eggs
     200g dark chocolate
     2 tablespoons (soup) of sugar
     1 cup of whipped cream

 
     How to Prepare
     Beat the egg yolks until doubled in volume
     Add the sugar and continue beating
     Melt the chocolate and add to eggnog
     Stir the
whipped cream always beating
     Finally, the egg whites (and even beat) rapidly mixing in mixer
     Add, if you like, cocoa liquor to give a flavor soft (can be 3 or 4 tablespoons)
     Refrigerate and serve up the best mousse delighting and simple to do
present with chocolat shavings and if you like strawberries...
ENJOY...